Boiled potatoes

Boiled Potatoes

By Mark Fitzgerald

Better[.] walked on a Head[,] rode a few milles in Brother Oakelys waggon[.] met Brother Parley Pratt and many other Brethen going on missions[.] they gave away Biscuits[,] Potatoes[,] cheese[,] fish &c[.] Hannah got a Potatoe and had it ready Boiled by the time I came up to the camp[.] I thought it was the nicest I ever Eat, walked to camp in the afternoon

There are so many good ways to eat potatoes.  A simple and traditional way is to just boil them.  Creamy and smooth to balance out your dinner.

Ingredients

• 1 teaspoon kosher salt
• 2.5 lbs potatoes

Directions

Add cold water and salt to a stock pot. Peel potatoes and cut to bite sized pieces. Add to the pot and turn heat to high. Boil for 25 minutes or until tender.

Information

Makes 10 servings
110 calories per serving